Serves 6
Requirements:
Ingredients:
For the filling
- 16 oz frozen or fresh peas
- 1 tsp sugar
- Sea salt to taste
- Green chilies to taste
- ½ squeezed lemon
- Handful of chopped cilantro optional
- 2 tbsp grapeseed oil
- “Pinch” of asafoetida (“hing”)
For the dough
- 2 cups wheat flour
- 2 tbsp oil
- Sea salt to taste
- 1 cup warm water, and more as needed